à la carte summer
Our À La Carte menu offers a variety of plates that change with the season in addition to our "Origin signature" dishes.
SMALL PLATES
- Dingley Dell pork belly
with apple ketchup | 292kcal
£11.00 - Chilli squid (H)
with sweet soya dressing | 200kcal
£11.50 - Spiced cauliflower fritters (V) (H)
with chilli mayonnaise | 260kcal
£7.00 - Chicken satay (H)
with peanut sauce | 194kcal
£10.00 - Salt & pepper prawns (H)
with sweet chilli | 331kcal
£12.50 - Paul Rhodes sourdough bread (V) (H)
with salted butter | 269kcal
£5.00 - Dingley Dell cerrunos prosciutto
with potato crisps, Bath cheese & pickled chillies | 250kcal
£9.00
STARTERS
- Pressed beetroot carpaccio (V) (H)
with baby beetroot, avocado purée & spiced mayonnaise | 515kcal
£9.50 - Cucumber & oyster leaf gazpacho (Ve) (H)
with smoked almond & white grapes | 109kcal
£9.00 - Heritage carrots (V) (H)
with Graceburn cheese, pumpkin seeds & chive oil | 367kcal
£9.00 - Chalk stream trout (H)
with Nutbourne tomatoes, charred aubergine, olives & shallots | 436kcal
£10.50
MAIN COURSES
- Cotswold white chicken (H)
with orange miso, confit chicken tart & grelot onions | 900kcal
£27.00 - Lemon sole (H)
with spinach, brown shrimps, lemon oil, pea & mint velouté | 541kcal
£29.00 - Lamb loin
with braised gem lettuce, carrots & crispy lamb maki | 947kcal
£32.00 - Roasted courgette (Ve) (H)
with stuffed flowers, smoked almonds & granola | 396kcal
£19.00 - Whole grilled seabass (H)
with chimichurri sauce | 809kcal
£28.00
SIDES
- Spinach salad (Ve) (H)
with lemon, sumac & garlic | 64kcal
£5.00 - Buttered Norfolk baby potatoes (V) (H)
| 292kcal
£5.00 - Buttered tenderstem broccoli (V) (H)
| 189kcal
£5.00 - Homemade skin-on chips (Ve) (H)
| 150kcal
£5.00 - Summer salad
with charred gem, olive caper dressing & green radish | 121kcal
£5.00
All side dishes can be made vegan
Dedham Vale dry-aged British beef
- Fillet
200g | 444kcal
£40.00 - Ribeye
285g | 704kcal
£37.00
ORIGIN COMFORT
- The Earl Stonham wagyu burger
with brioche, house pickles, chutney, red onion, lettuce & house pickles | 749kcal
£22.50 - Grilled or fried Origin chicken burger (H)
with brioche, chutney, red onion, lettuce & house pickles | 686kcal
£21.00 - Plant based vegan burger (Ve) (H)
with brioche, house pickles & chutney | 566kcal
£21.00 - Origin Shepherd’s pie (H)
16 hour braised shoulder of Welsh lamb with Cheddar mash & rosemary sauce | 840kcal
£24.00 - Origin Caesar salad (H)
with Cotswold white chicken | 711kcal
£15.00 - Traditional fish & chips
| 705kcal
£25.00
All burgers are served with skin-on chips
ORIGIN ASIA
- Coconut & prawn laksa (H)
| 550kcal
£24.00 - Prawn wonton noodle soup
with pork char siu | 682kcal
£24.00 - Nasi goreng (H)
with prawns, chicken & fried egg | 391kcal
£24.00 - Char kway teow
| 615kcal
£24.00 - Bah Kut Teh
| 324kcal
£19.50
DESSERTS
- Raspberry soufflé (V) (H)
with raspberry crumble, lemon & elderflower sherbet | 378kcal
£9.00 - Dark chocolate parfait (V) (H)
with shortbread biscuit & lemon thyme infused cherries | 354kcal
£8.00 - Strawberry & lime mousse (Ve) (H)
with poached strawberries & chilled strawberry consommé | 317kcal
£8.00 - English artisan cheese plate (V) (H)
with charcoal biscuits, cranberry & raisin biscuits | 600kcal
£12.00
Discover
More
Locals' Lunch
Enjoy a fresh midday meal from a rotating menu of wholesome mains for £15 and desserts for £5.
Pre-Theatre Dining
Begin your evening with a refined pre-theatre dining experience, including a starter and a main course with a complimentary bottle of house wine for every two guests.
